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Dr. Hannia Campos is an Associate Professor of Nutrition at Harvard School of Public Health, Boston, MA. The focus of her laboratory is to investigate whether genetic variation can modulate the effect of dietary intake on metabolic parameters that promote atherosclerosis and increase the risk of CHD. Such studies require assessment of the validity and reproducibility of the exposure in question.

Dr. Edmond K. Kabagambe is an epidemiologist and a post-doctoral fellow in the Department of Nutrition. He works with Dr. Campos on validation of dietary assessment methods and risk factors for myocardial infarction in the Costa Rican population.

Contact Information

Department of Nutrition, Building II, Room 353A
655 Huntington Avenue
Boston, MA 02115
E-mail: or