We found lower percentage of energy from protein and fats and incresed contribution of saturated fatty acids (SFA) and sugar compared to previous studies.These findings are likely due to less use of traditional Northern foods and increased consumption of marketed foods.

Average daily intake of some components of food among Chukotka natives:

men women

sugar 83,2+ 4,7 67,6+3,6

Cholesterin 471,8 + 25,8 370,9 +20,9

Alcohol 15,9 + 4,2 2,97 + 1,3